Lunch Takeout Menu
Tuesday - Saturday, 11:00am - 3:00pm
Fried Rice
#1 Chicken
Beef
Shrimp
Pork
Vegetable
Combo
|
$4.50
$4.50
$4.50
$4.50
$4.50
$4.95 |
Noodles
#2 Chicken
Beef
Shrimp
Pork
Vegetable
Combo |
$4.50
$4.50
$4.50
$4.50
$4.50
$4.95
|
Vegetables
#3 Mixed Vegetables with Sauce
#4 Spicy Garlic String Beans
#5 Steamed Veggies (with sauce on the side)
#6 Broccoli Garlic Sauce
|
$4.95
|
Tofu
#7 Tofu with Blackbean Sauce
#8 Kong Pao Tofu*
(*spicey hot)
|
$4.95 |
Pork
#9 Sweet and Sour Pork
#10 Double Sautee Pork*
(w/ veg. in spicy hot sauce) (*spicy hot)
|
$4.95 |
Beef
#11 Pepper Steak
#12 Beef Spicy Garlic Sauce*
#13 Sichuan Beef*
#14 Beef Broccoli
(*spicey hot)
|
$4.95 |
Chicken
#15 Kong Pao Chicken*
#16 Sweet and Sour Chicken
#17 Sha Cha Chicken*
(stir fry w veg. in spicy satay sauce)
#18 General Tsao's Chicken
#19 Chicken in Spicey Garlic Sauce*
#20 Chicken with Mixed Vegetables
(*spicy hot)
|
$4.95
$5.95 |
Shrimp
#21 Shrimp with Mixed Vegetables
#22 Shrimp in Red House Rice Wine Sauce
Large Shrimp
#23 Large Shrimp In Lobster Sauce
#24 Large Shrimp w/ Broccoli
|
$5.95
$6.95 |
All Luncheon Carry Out Specials are served with fried rice.
No substitutions.
Office party catering available.
Note: Fried rice is not included with #1 & #2
Egg roll or spring roll is an additional $1.00
Entrees can be custom made mild or extra spicy
